Welcome to El Celler del Nou Priorat
LOCAL CATALAN CUISINE WITH AUTHENTIC FLAVOUR

About Us
El Celler del Nou Priorat:
A gastronomic journey
Full of tradition
and freshness.
A gastronomic journey
Full of tradition
and freshness.
At El Celler del Nou Priorat, Catalan and Mediterranean cuisine meets sustainability and local products. We believe that the true art of cooking is in respecting nature’s times and working with local producers who share our passion for authenticity.
Our restaurant in Barcelona stands out for being a benchmark in slow food, offering seasonal dishes that honor both tradition and the present. Whether you are looking for Catalan and Mediterranean cuisine come together in harmony with sustainability and locally sourced ingredients.



Local producers
At El Celler del Nou Priorat, local producers are at the heart of our cuisine. We work hand in hand with Catalan artisans who share our passion for sustainability and authentic flavors. From cheeses and sausages to seasonal fruits and vegetables, each ingredient reflects the richness of our land and strengthens the local economy.
Expert Chefs
Our team of chefs combines tradition and creativity to bring you the best of Catalan and Mediterranean cuisine. With a deep respect for local ingredients, they prepare each dish following the principles of slow food, ensuring a gastronomic experience that delights the senses and celebrates the essence of each season.
Slow Food
We believe in the power of food made with time and care. Slow food guides our philosophy at El Celler del Nou Priorat, where each dish is a tribute to conscious and sustainable cuisine. We are committed to Km. 0 and seasonal ingredients, guaranteeing not only the best flavor, but also a positive impact on the environment.
Catalan wine pairing
Every bite tastes better with the perfect pairing. At El Celler del Nou Priorat, our tapas and dishes of Catalan and Mediterranean cuisine are accompanied by a careful selection of Catalan wines. Discover how local flavors rise with every sip in a unique experience that celebrates the winemaking tradition of our region.
Our menu
From the land to your table
Flavors that honor tradition and celebrate innovation. In each dish you will find the freshness of local products, artisanal work and the quality that defines our Catalan and Mediterranean cuisine. A gastronomic experience where the past and the present merge in every bite.


Recommended
From our menu
Coca de Recapte with Jowl, Roasted Onion and Almadroc
At El Celler del Nou Priorat, Catalan cuisine and local products are at the heart of our proposal. This dish combines the crunchy base of the traditional coca de recapte, the juiciness of the jowls, the sweetness of the roasted onion and the historical touch of almadroc, a sauce mentioned in the Book of Sent Soví of the fifteenth century.
An experience that combines tradition and innovation, perfect for those looking for the best of Mediterranean food in a kilometer 0 restaurant.
Reservations
The best Catalan and Mediterranean food awaits you!


Customer Testimonial
What do our customers think?
The true essence of a restaurant is reflected in the experiences of those who visit us.

Testimony
Montserrat P.
What a discovery! The food is delicious and the local ingredients are noticeable in each dish. The roasted vegetable coca and the tapas of km0 They are a real wonder. In addition, the atmosphere is cozy and relaxed, perfect for enjoying a good meal with friends or family. I will definitely be back!

Testimony
Xavier G.
As a Catalan, I highly value cuisine that respects our tradition. El Celler del Nou Priorat is everything I am looking for: authentic, fresh Catalan food made with local products. The concept of Slow Food I love it, and the quality of their tapas is second to none. A place that reflects the essence of Catalonia!

Testimony
Marta R.
I love knowing that each dish is made with fresh, seasonal ingredients and the best quality. The restaurant has a very interesting proposal of Mediterranean and Catalan cuisine with a modern touch. The experience of pairing their tapas with local wines was fantastic. A unique place in Barcelona.
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